Recipe: Tasty Plum Chocolate cake

Plum Chocolate cake.

You can have Plum Chocolate cake using 17 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Plum Chocolate cake

1. Prepare 1 cup of Wheat flour.
2. It's 1/2 cup of Plum chopped.
3. It's 2 tbsp of Cocoa powder.
4. Prepare 1/2 tsp of Baking soda.
5. Prepare 1 tbsp of Vinegar.
6. Prepare 3 tbsp of Flavorless Oil.
7. Prepare 1/2 cup of Water+2 tbsp (add less or more to get folding flow consistency).
8. Prepare 1 pinch of Salt.
9. You need 1 tsp of Vanilla extract.
10. It's of For Ganache.
11. Prepare 3 tbsp of (Heavy whipping cream chill liq).
12. It's 1 cup of Choco Chips.
13. You need of Buttercream Icing.
14. Prepare 1/2 cup of Butter grated (chilled).
15. Prepare 1/2 cup of Powder sugar.
16. Prepare 1/4 cup of Milk powder.
17. You need 1 tsp of Vanilla extract.

Plum Chocolate cake step by step

1. Sieve all dry ingredients and mix it..
2. Then take all wet ingredients of cake and plum, mix it well. Then add dry ingredients and quickly mix it together and pour in the greased mold. Now bake it in preheated pan.
3. In pan spread some salt and keep cooker plate in it and preheat for 10 min. Now bake the cake for 18-20mins in this preheat pan. Keep lid while baking make chocolate ganache by microwaving cream and chocolate chips for 20 sec..
4. Now cool on the wire rack, once it cool, pour ganache on it. With spoon make texture on it..
5. Now make white buttercream icing. In bowl take grated butter, vanilla extract, Milk powder and beat it. Then slowly add powder sugar and beat till soft peak..
6. Used star nozzle for decoration and also fresh cherries. Before serving refrigerate it for 1/2 hr at least..

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