Recipe: Yummy Middle heart milk cake

Middle heart milk cake. Mail order treats to your door, nationwide. Take a pan and add evaporated milk when it starts boiling add condensed milk and sugar. It turns in to semi thick texture now turn off the gas.

Making a heart cake for Valentine's Day is always fun. But no one will suspect this chocolate pound cake has a pink heart in the middle! Everyone gets one since there is a heart in every pound cake slice! You can have Middle heart milk cake using 7 ingredients and 13 steps. Here is how you cook it.

Ingredients of Middle heart milk cake

It's 1 litre of Milk.
You need 250 gm of Plum jearry.
You need 300 gm of Beet root.
You need 3-4 of Ellachi.
You need 2 of Bay leaves.
It's 3-4 tsp of Ghee.
It's 6-7 tsp of Lemon juice.

Allow to cool for several hours. Using a heart cookie cutter, cut out heart shapes. You should get two hearts per slice depending on the size of the cutter. Set hearts aside and prepare next cake.

Middle heart milk cake instructions

Take a kodai add ghee,add bay leaves,beet roots(cut into small pieces)..
Salute it for 5 minutes after that add milk stir till it's thick and remove it..
Keep it normal temperature..
Take another kodai add milk and stir well..
Stir it till it's thick add lemon juice..
Again Stir it..
Again add lemon juice litbit.
Add jaggery and stir well..
Now it's almost complete it..
Add ghee and remove it..
Make shape like pictures..
Serve it middle heart milk cake..
You can keep it in a fridze also,thank you..

Prepare a bundt pan with butter and flour. Hot Milk Cake with cinnamon: A dash of cinnamon in the batter is a great touch! Hot Milk Cake with lemon curd: Add some lemon zest to the batter, then slice the cake horizontally and fill the layers with lemon curd. Hot Milk Cake with pineapple: This cake makes an excellent pineapple, peach, or plum upside down cake. Poke holes over the surface with a skewer, then pour over half the milk mixture.