Easiest Way to Make Delicious Healthy Little Peanut Butter Cookies
Healthy Little Peanut Butter Cookies. Soft and chewy peanut butter cookies made from natural peanut butter. These healthy peanut butter cookies couldn't be easier! When combined with one egg and a smidge of vanilla extract, these ingredients produce a tender cookie rich in peanut butter flavor and just-so on sweetness.
Taste testers had no idea these sneaky little peanut butter cookies had no butter, no flour, and reduced sugar. They each thought today's flourless peanut butter oatmeal cookies tasted like my full-fat, sugary peanut butter cup oatmeal cookies. Healthy and vegan peanut butter cookies with a secret ingredient: applesauce! You can cook Healthy Little Peanut Butter Cookies using 4 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Healthy Little Peanut Butter Cookies
- You need 7 tbsp of Crunchy peanut butter.
- It's 5 1/2 tbsp of Sugar.
- You need 1/2 of Egg.
- You need 1 tsp of Ground cinnamon (optional).
There are hundreds of reviews on the recipe. I'll never forget how excited I was the first time I brought these peanut butter cookies to a pool party and heard that people couldn't stop raving about them. Measuring peanut butter can be a sticky mess, spray your measuring cup with cooking oil to make this process a little less messy. Then try these Healthy Peanut Butter Banana Cookies.
Healthy Little Peanut Butter Cookies step by step
- Mixed all the ingredients together..
- Form it into small little cute shape that you prefer. Bake it at 180 C for about 10-15 minutes..
- Done! Let it cool down on the rack. Enjoy!.
They are McCollum kids approved and that in itself is a reason you should try them. The Ultimate Healthy Soft & Chewy Peanut Butter Cookies! To help you understand what makes these the ultimate healthy peanut butter cookies, let's talk a little baking science. (Or feel free to skip this section and head straight to the recipe!) How to Make this Healthy Skillet Peanut Butter Cookie Recipe. Making this dreamy dessert is really simple Coconut oil: If you don't mind a little dairy, butter can be used in place of coconut oil! Creamy Peanut Butter: If you have a peanut allergy feel free to use almond, cashew or sunflower seed butter!
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